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Amanda Seafood Company Limited

Amanda Seafood is one of the leading
suppliers of high quality seafood products from Vietnam. Based in Vietnam since 1989, Amanda has played a major part in the growth of seafood exports from Vietnam.

Many leading Retailers, Importers and Distributors across the globe have been introduced to Seafood from Vietnam by Amanda Seafood.

Through long term and stable partnerships with leading processors and farmers in Vietnam, Amanda provides a world class supply chain, and has been the leader in introducing and implementing new standards for farming and processing in Vietnam, ACC, ASC, GLOBAL GAP, BRC.

Amanda Seafood has a highly trained technical team who supervise the daily production of all shipments, as well as working closely with the factories, farms and feed mills to ensure to continue the
development and standards of the whole supply chain, to meet the highest demands of our customers around the world.

Amanda Seafood is a leading supplier of Shrimp, both Black Tiger and Vannamei, as well as Pangasius and also supply a wide range of shellfish and fish products which are bothfarmed, and sea caught in Vietnam.

Amanda Seafood has a long and successful history of supplying high quality seafood from Vietnam and are specialists in providing supply chains that meet customer demands across many markets and sectors.

Amanda Seafood continues to support Global Seafood sustainable initiatives and ensure to be forefront of work in Viet Nam.

We also are engaged in development of supply chains and already to show it with full traceability that deliver the highest standards, safe and competitive products to meets world class demands.

Amanda Quality Control

Technical team

Our experienced Technical team are based in the factories, working on line to ensure all our products are produced to our customer specifications. We work with factories to suggest and help with improvements in process controls, record keeping and systems, not only to ensure we are delivering the standards expected by our customers, but also to the benefit of the factories.

Furthermore, in order to make sure all materials which were produced and supplied to customers are humanly slaughtered and achieved standards. Amanda Seafood cooperated with VASEP (Vietnam Association of Seafood Exporters and Produces), Bureau Veritas Vietnam and Fish Viet Group have been organized many training courses to improve our techincians skills and knowledge such as Cross-contamination and Adulteration Control in Seafood Processing Enterprises, “Fish & Shrimp Welfare” Training Course, shrimp & fish supplying chain, “Generic Awareness Training on BRC Version 8.0” Course.

Committed

Amanda Seafood are committed to building sustainable supply chains and as such are working throughout the country on various projects to allow the greater transparency and detailed data to allow us to build a world class sustainable supply of seafood products.